STAFF WANTED BIG! A

It is urgent staff recruitment. ︎

  • Renovated two-story old house,

    At an Italian tavern

    Shall we work together?

  • Introduction of the store and job details:

    This store has been open for 6 years.

    We have been operating in the same area since 2007.

    Due to eviction due to railway overpass construction, we relocated to our current store.

    This is a hideaway shop located in a back alley in the downtown area, which is a renovated two-story old private house.

    Mainly Italian cuisine and Japanese-style creative cuisine,

    We offer a variety of drinks, mainly wine.

    It's not a restaurant, but an Italian tavern with a more casual atmosphere.

    As the store name suggests, “Festa a casa”

    The concept is "home party".

    A relaxing and relaxing atmosphere that makes you feel at home.

    but,

    Feeling special and excited, like when you are invited to a party.

    We strive to create a store that you can enjoy.

    Our customers range from small children to the elderly.

    We sometimes have four generations of families visiting us.

    Girls' night out, dates, welcome and farewell parties with work colleagues, seasonal events, etc.

    It is used in various scenes.

    We can also help with surprises for celebrations such as birthdays and weddings.

    The entire staff is working together to make it a success.


    Recently, the current staff has moved, and

    Graduated from LABURI,

    We are recruiting new staff! ︎

    The content of the work varies depending on the working hours, but

    Hall business

    •Drink preparation work

    •Cooking assistance for the owner chef

    • Pre-business preparation and opening preparations

    -Dishwashing and closing work

    Please do so.

    ① Hall operations

    Introduction of customers ~ Taking orders with paper slips ~ Serving and cleaning up ~ Accounting ~ Seeing off customers,

    You will gradually learn how to answer the phone for reservations, etc.

    ② Drink preparation work

    As the main drink, we have a wide variety of wines,

    Beer, sour whiskey and various cocktails,

    There are a variety of soft drinks and non-alcoholic cocktails.

    No experience required.

    Those who don't know the types of alcohol or those who want to remember the types of alcohol are also welcome!

    ③Cooking assistance for the owner chef

    Basically, the cooking is done by the owner/chef alone.

    The kitchen is adjacent to the drinker and washing area, so

    Please assist with cooking if necessary.

    For those who like to cook or want to learn how to cook,

    Of course, it doesn't matter if you have no experience.

    ④ Pre-business preparation and opening preparations

    At our store, we take the time and effort to carefully prepare our products.

    We strive to provide highly satisfying meals.

    Therefore, preparation work starts around 3:00 p.m.

    This is also OK for those with no experience.

    While preparing,

    You will also be responsible for shopping, cleaning up delivered items, and answering the phone.

    ⑤Dishwashing and closing work

    In the washing area, please use the dishwasher to wash glasses, dishes, etc.

    After closing, you will be responsible for cleaning the hall and kitchen.

    You will learn this kind of work little by little during your working hours.

    Of course, those with no experience are also welcome! ︎

    If you are even slightly interested, please feel free to contact us.

  • Any motivation for applying is OK:

    Currently, the focus is on the 46-year-old male owner-chef.

    We currently have eight staff members ranging in age from 18 to 40.

    Students, housewives, double-work people who have other jobs, etc.

    There are various ages and work styles.

    No experience required.

    “I like fashionable things!”

    "I'm curious about the 'back alley', 'hidden', and 'old folk house' shops!"

    “I love eating delicious food!”

    “I don’t know much about wine, but I love wine!”

    "I don't know much about alcohol, but I'm curious!"

    "I love listening to people's stories (customer service)!"

    “I want to do double work to increase my income!”

    “I want to work in a workplace where my experience, ability, and contribution are reflected in my salary!”

    “I have no experience working in a restaurant, but I want to learn every single thing!”

    “I want to enjoy working in a homely workplace!”

    “I want to acquire know-how to help me dream of owning my own shop in the future!”

    Any motivation for applying is OK!!

    We are looking forward to hearing from you!

  • Working hours/days of the week:

    As of now, there are no fixed holidays, and it is an irregular holiday.

    We have about 6 to 8 store holidays each month.

    Business hours are 17:00~24:00, so

    You will be expected to work between 15:00 and 25:00, including time for preparation and cleanup.

    Since it is a shift request system ,

    Whether you want to work 6 days a week or 1 day a week, you can change the number of days you want to work every month.

    Please submit your shift requests for the following month by the 25th of each month.

    Everyone, your studies, other work, private life, etc.

    It helps me balance many schedules.

    To make it easier to schedule,

    “What time do I want to leave work?”

    “I want to earn this much this month!”

    Please also provide detailed wishes.

    We will arrange shifts taking everyone's wishes into consideration as much as possible.

  • Traffic access:

    Our store is

    3 minutes walk from Tateishi Station on the Keisei Oshiage Line

    1 minute walk from Tateishi 7-chome bus stop

    It is located at

    Current staff commute to work on foot or by bicycle.

    If you use other means of commuting, all transportation expenses will be covered.

  • Salary, benefits and benefits:

    Basic hourly wage: 1,200 yen or more (1,400 yen or more after 22:00)

    Saturday hourly wage: 1,400 yen or more (1,600 yen or more after 22:00)

    Hourly wage on Fridays, Sundays, and holidays: 1,300 yen or more (1,500 yen or more after 22:00)

    Every month, hourly wages are assessed based on the number of working days and degree of contribution.

    We offer opportunities for pay increases.

    (There is a trial period of about 100 hours from the start of work (basic hourly wage of 1,120 yen or more). (The period varies depending on your ability.))

    Those who wish to become full-time employees are also very welcome! ︎

    For the uniform, an apron will be provided.

    (Clothing is optional)

    For those who wish, a delicious meal prepared by the owner/chef will be provided.

  • others:

    First, 03-6874-7751 Please call us. (Person in charge owner Sato)

    We will discuss the interview date.

    It's easy to talk on the phone around 15:00,

    You can also contact us during the hours from 14:00 to 17:00.

    (If the phone does not connect,

    Please contact the talk room of the official LINE account "@laburi". )

    Bring your resume with a photo on the day of the interview

    We will have an interview in the store.

    If you are hired, you can go to work on the same day.

    Thank you for visiting our job offer.

    If you have any interest,

    Please feel free to contact us.

    Thank you.